Brunch Menu Food & Drinks

Three Flour Tortillas Filled with Scrambled Eggs, Cotija, Avocado, and Salsa Macha, Served with Crispy Breakfast Potatoes, Chose from Chorizo, Bacon, Sausage, Grilled Chicken, Brisket, or Chicken Sausage.

A Golden Crust Layered with Muenster Cheese, Savory Breakfast Sausage, Over-Easy Eggs, Pickled Jalapeno, and a Sprinkle of Parmesan.

Scrambled Eggs with Jalapenos, Tomatoes, Onions, Bell Peppers, and Melted Muenster Cheese, Topped with Salsa Fresca and Crispy Breakfast Potatoes.

Crispy Fried Potatoes with Peppers, Onions, and Mushrooms, Topped with your choice of Egg. Salsa Fresca, Spicy Green Salsa, or Jalapeno Gravy with your choice of Chorizo, Bacon, Sausage, Grilled Chicken, Brisket, or Chicken sausage.

Crispy Corn Tortilla Chips Simmered in Rich Chile Rojo Sauce, Crowned with Over-Easy Eggs, a Drizzle of Crema, and Vibrant Pickled Red Onions.

Tender NY Strip Steak Paired with Over-Easy Eggs, Kimchi, Green Onions, and Crispy Breakfast Potatoes.

Toasted Artisan Bread Topped with Smashed Avocado, Smoked Salmon, Poached Eggs, Shaved Red Onions, Sunflower Sprouts, and a Hint of Togarashi Spice, Served with Crispy Breakfast Potatoes.

A Crispy Wagyu Beef Cutlet Served with Over-Easy Eggs, Smothered in Jalapeno Gravy, and Accompanied with Crispy Breakfast Potatoes.

Two Eggs Baked in a Bold Chorizo Red Chile Sauce with Bell Peppers, Green Onions, Spinach, and Avocado. Finished with Cotija Cheese, and Served with Crispy Breakfast Potatoes.

Thick-Cut Toast Dusted with Cinnamon Sugar, Topped with Fresh Strawberries, Pecan Crunch, Whipped Butter, and a Rich Biscoff Drizzle.

Crispy Marinated Fried Chicken Over a Golden Waffle, Topped with Whipped Spicy Honey Butter and Served with Maple Syrup, Crispy Breakfast Potatoes, and Fresh Fruit.

Fluffy Three-Egg Omelet Stuffed with Melted Muenster Cheese, and Fresh Pico De Gallo, and Creamy Avocado. Topped with Spicy Green Salsa, and Crispy Breakfast Potatoes.