Reservation
855 333 4444Jumbo chicken wings seasoned with garlic, guajillo chile, and brown sugar.
Sauces: Mango Habanero, Buffalo, Miso Garlic, BBQ, Spicy Korean BBQ, Teriyaki, Salsa Macha
Choice of three dips: Salsa Fresco, Pimento Cheese, Corn & Black Bean Salsa, Queso, Creamy Elote, Spicy Green Salsa
Substitute Brisket Queso (+$3)
Big, bold nachos stacked high with brisket and tenderloin, smothered in queso and shredded cheese, topped with pico, pickled jalapeno, black olives, and crema
Fresh tortilla, grilled chicken, Mexican cheese, pico de gallo
Substitute brisket or cajun shrimp (+$3)
Seared shrimp, olive oil, garlic, lemon zest, fresh herbs, butter. Served with artisanal bread
4 giant hand-breaded mozzarella cheese sticks. Served with fresh tomato sauce and creamy ranch
Protein Selection:
Chicken 6 / Salmon 12 / Ground Turkey Patty 6 / Shrimp 7 / Tuna 12 / Beef Tenderloin 12
Dressing Choices:
Honey Mustard, Jalapeño Ranch, Traditional Ranch, Red Wine Vinaigrette, Raspberry Honey, Creamy Blue Cheese
Traditional wedge with iceberg lettuce, tomato, bacon, and creamy blue cheese dressing
Romaine, crispy prosciutto, tomatoes, avocado, blue cheese crumble, hard boiled egg, green onions, toasted almonds
Spring greens, avocado, roasted corn & black bean salsa, tomatoes, queso cotija, fried tortilla strips
Southern BBQ sauce, grilled chicken, thick-cut bacon, sweet pepper mix, pickled red onions, and a drizzle of ranch dressing.
20% of proceeds of this pizza go to TCU Student-Athletes
Hand-crushed tomatoes, fresh mozzarella, fresh basil leaves, and extra virgin olive oil
Italian sausage, pepperoni, mushrooms, red onion, peppers, black olives, with shredded mozzarella, and tomato sauce
Spicy Green Salsa, Munster Cheese, Diced Chicken, Fresh Jalapeño, Mike’s Hot Honey
Plum tomato sauce or Spicy green salsa with mozzarella
Add Toppings (+$2 each)
Meats: Bacon, Ground Beef, Italian Sausage, Pepperoni, Prosciutto,
Smoked Brisket, Ham, Grilled Chicken
Veggies: Bell Peppers, Tomato, Pickled Jalapeño, Mushrooms,
Red Onion, Banana Peppers, Black Olives, Roasted Garlic,
Parmesan, Spinach, Drop Peppers, Fresh Mozzarella, Fresh Basil Leaves
Two short rib and brisket ground beef patties, cheddar cheese, thick-cut smoked bacon, “Big Mozz” cheese stick, jalapeños, caramelized onion, spicy garlic aioli, fried egg, served on a potato bun
Succulent turkey burger, ranch seasoned, pepper jack cheese, cilantro sesame aioli, thick-cut smoked bacon, avocado, served on a potato bun
Fried or grilled seasoned chicken breast, spicy pepper jack cheese, cabbage poblano slaw, honey mustard, served on a potato bun
**our award winning burger**
two patties, cheddar, American, red onion marmalade, pickled jalapeno
Two short rib and brisket ground beef patties, American cheese, tomato, red onion, served on a potato bun
Roasted turkey, smoked ham, white cheddar, mayonnaise, smoked bacon, lettuce, tomato, served on toasted sourdough bread
Your choice of three seasoned grilled chicken, brisket, or shrimp tacos. Soft flour tortillas, crunchy slaw, cotija cheese, garlic chipotle sauce.
Served with salsa
Seared chicken breast, covered in a creamy garlic chili rojo sauce with peppers and onions. Served with Yukon mashed potatoes
Texas sized Wagyu beef cutlet with buttered green beans, Yukon mashed potatoes, and peppered cream gravy
Jalapeño gravy (+2)
Choice of chicken or shrimp prepared with asparagus, mushrooms, tomatoes, garlic, fresh herbs, and andouille sausage. Served over gemelli pasta and creamy creole sauce
Black Angus beef, house steak seasoning rub, and cowboy butter, with Yukon mashed potatoes, and broccolini
House seasoned chile rub & cold smoked, cowboy butter, served with Yukon mashed potatoes and broccolini
Topped with charred scallion chili butter, with a medley of green beans, broccolini, carrots, and fingerling potatoes
Lightly breaded catfish atop a rich gumbo of andouille sausage, tender Gulf shrimp and white rice, garnished with crisp green onions
(2) 4 oz medallions, charred scallion chili butter, served with asparagus and mushroom hash, topped with onion straws
Served with charred broccolini, edamame, carrots, roasted mushrooms, and sesame seeds
Your choice of one:
Grilled Chicken 18 • Turkey Patty 18 • Beef Tenderloin* 22
• Shrimp 19 • Tuna* 22 • Salmon* 22 • Veggies 14
Choice of: Brown Rice or Tri-Colored Quinoa
Choice of: Miso Garlic, Ginger Teriyaki, Korean Spicy BBQ, Salsa Macha
Add: Jalapeño, Fried Egg, Avocado, or Thick Cut Bacon (+$3 each)
Layered chocolate cake, chocolate ganache frosting, fresh berries
Authentic key lime pie with a graham cracker crust, whipped cream, and a lime wheel
Rich buttery bread pudding, bourbon cream sauce, whipped cream, and fresh berries
3 giant graham cracker breaded marshmallows, served with chocolate sauce, caramel sauce, and graham crackers
Almond brown sugar crumb topping, vanilla bean ice cream, and caramel sauce
Add To Any Salad:
Chicken 6 / Salmon 12 / Ground Turkey Patty 6 / Shrimp 7 / Tuna 12 / Beef Tenderloin 12
Dressing Choices:
Honey Mustard, Jalapeño Ranch, Traditional Ranch, Red Wine Vinaigrette, Raspberry Honey, Creamy Blue Cheese
Romaine, crispy prosciutto, tomatoes, avocado, blue cheese crumble, hard boiled egg, green onions, toasted almonds
Spring greens, avocado, roasted corn & black bean salsa, tomatoes, queso cotija, fried tortilla strips
Spring greens, strawberries, red onions, green bell peppers, feta cheese, raspberry honey vinaigrette, candied pecans
Spicy Green Salsa, Munster Cheese, Diced Chicken, Fresh Jalapeño, Mike’s Hot Honey
Italian sausage, pepperoni, mushrooms, red onion, peppers, black olives, and tomato sauce
Plum tomato sauce or Spicy green salsa with mozzarella
Add Toppings (+$2 each)
Meats: Bacon, Italian Sausage, Pepperoni
Veggies: Bell Peppers, Tomato, Pickled Jalapeño, Mushrooms, Red Onion, Black Olives, Parmesan, Drop Peppers
**our award winning burger**
two patties, tomato, cheddar, American, red onion marmalade, pickled jalapeno
Fried or grilled seasoned chicken breast, spicy pepper jack cheese, cabbage poblano slaw, honey mustard, served on a potato bun
Roasted turkey, smoked ham, white cheddar, mayonnaise, smoked bacon, lettuce, tomato, served on toasted sourdough bread
Two short rib and brisket ground beef patties, American cheese, tomato, red onion
Succulent turkey burger, ranch seasoned, pepper jack cheese, thick-cut smoked bacon, avocado
Add: Jalapeño, Fried Egg, Avocado, or House Smoked Bacon (+$3 each)
Served with charred broccolini, edamame, carrots, roasted mushrooms, and sesame seeds
Your Choice of One:
Grilled Chicken 17 Ground Turkey Patty 17 Beef Tenderloin 20 Shrimp 18 Tuna 20 Salmon 20 No Protein 13
Choice of: Brown Rice or Tri-Colored Quinoa
Choice of: Ginger Teriyaki, Miso Garlic, Korean Spicy BBQ
Jumbo chicken wings seasoned with garlic, guajillo chile, and brown sugar
Sauces: Buffalo, Mild, Garlic, Spicy Korean BBQ, Teriyaki, Smoked Macha, Mango Habanero
Fresh tortilla, grilled chicken, Mexican cheese, pico de gallo
Substitute brisket or cajun shrimp (+$3)
Southern BBQ sauce, grilled chicken, thick-cut bacon, sweet pepper mix, pickled red onions, and a drizzle of ranch dressing.
20% of proceeds of this pizza go to TCU Student-Athletes
Italian sausage, pepperoni, mushrooms, red onion, peppers, black olives, with shredded mozzarella, and tomato sauce
Spicy Green Salsa, Munster Cheese, Diced Chicken, Fresh Jalapeño, Mike’s Hot Honey
Plum tomato sauce or Spicy green salsa with mozzarella
Add Toppings (1-2 each)
Meats: Bacon, Italian Sausage, Pepperoni
Veggies: Bell Peppers, Tomato, Sliced Jalapeno, Mushrooms, Red Onion, Black Olives, Parmesan, Drop Peppers
Two short rib and brisket ground beef patties, cheddar cheese, thick-cut smoked bacon, “Big Mozz” cheese stick, jalapeños, caramelized onion, spicy garlic aioli, fried egg, served on a potato bun
Succulent turkey burger, ranch seasoned, pepper jack cheese, cilantro sesame aioli, thick-cut smoked bacon, avocado, served on a potato bun
Fried or grilled seasoned chicken breast, spicy pepper jack cheese, cabbage poblano slaw, honey mustard, served on a potato bun
**our award winning burger**
two patties, cheddar, American, red onion marmalade, pickled jalapeno
Two short rib and brisket ground beef patties, American cheese, tomato, red onion, served on a potato bun
Rich butter bread pudding, banana cream sauce, whipped cream, and fresh berries
Stacked key lime pie with a graham cracker crust, whipped cream, and a lime wheel.
Layered chocolate cake, chocolate ganache frosting, fresh berries
Almond brown sugar crumb topping, vanilla bean ice cream, and caramel sauce
Three Flour Tortillas Filled with Scrambled Eggs, Cotija, Avocado, and Salsa Macha, Served with Crispy Breakfast Potatoes, Chose from Chorizo, Bacon, Sausage, Grilled Chicken, Brisket, or Chicken Sausage.
A Golden Crust Layered with Muenster Cheese, Savory Breakfast Sausage, Over-Easy Eggs, Pickled Jalapeno, and a Sprinkle of Parmesan.
Scrambled Eggs with Jalapenos, Tomatoes, Onions, Bell Peppers, and Melted Muenster Cheese, Topped with Salsa Fresca and Crispy Breakfast Potatoes.
Crispy Fried Potatoes with Peppers, Onions, and Mushrooms, Topped with your choice of Egg. Salsa Fresca, Spicy Green Salsa, or Jalapeno Gravy with your choice of Chorizo, Bacon, Sausage, Grilled Chicken, Brisket, or Chicken sausage.
Crispy Corn Tortilla Chips Simmered in Rich Chile Rojo Sauce, Crowned with Over-Easy Eggs, a Drizzle of Crema, and Vibrant Pickled Red Onions.
Tender NY Strip Steak Paired with Over-Easy Eggs, Kimchi, Green Onions, and Crispy Breakfast Potatoes.
Toasted Artisan Bread Topped with Smashed Avocado, Smoked Salmon, Poached Eggs, Shaved Red Onions, Sunflower Sprouts, and a Hint of Togarashi Spice, Served with Crispy Breakfast Potatoes.
A Crispy Wagyu Beef Cutlet Served with Over-Easy Eggs, Smothered in Jalapeno Gravy, and Accompanied with Crispy Breakfast Potatoes.
Two Eggs Baked in a Bold Chorizo Red Chile Sauce with Bell Peppers, Green Onions, Spinach, and Avocado. Finished with Cotija Cheese, and Served with Crispy Breakfast Potatoes.
Thick-Cut Toast Dusted with Cinnamon Sugar, Topped with Fresh Strawberries, Pecan Crunch, Whipped Butter, and a Rich Biscoff Drizzle.
Crispy Marinated Fried Chicken Over a Golden Waffle, Topped with Whipped Spicy Honey Butter and Served with Maple Syrup, Crispy Breakfast Potatoes, and Fresh Fruit.
Fluffy Three-Egg Omelet Stuffed with Melted Muenster Cheese, and Fresh Pico De Gallo, and Creamy Avocado. Topped with Spicy Green Salsa, and Crispy Breakfast Potatoes.
Tajin Rimmed, Smirnoff Vodka, Zing Zang, Garnished with 1 Strip of Bacon, Shrimp, & 2 Slices of Pickles
Bottle of Benvollio, Choice of 3 6oz Juices – OJ, Pineapple, Apple, Cranberry, Pomagranate
Crown Royal Deluxe, Amaro Montenegro, Lemon Juice, Simple Syrup, & Coors Banquet
La Pulga Silver, Orange Juice, Maple Syrup, with Maple Sugar On the Rim
Smirnoff Vanilla Vodka, Cinnamon Girl Whiskey, & Horchata, with Cinnamon Toast Crunch On the Rim of Martini Glass
La Pulga Anejo, Lime Juice, Aperol, Topo Chico, topped off with a Mexican Coke
Served with choice of Fries, Vegetable of the Day or Fruit
Served with choice of Fries, Vegetable of the Day or Fruit
Served with choice of Fries, Vegetable of the Day or Fruit
Served with choice of Fries, Vegetable of the Day or Fruit
Served with choice of Fries, Vegetable of the Day or Fruit
Served with choice of Fries, Vegetable of the Day or Fruit
Lemonade, a splash of blue curaçao, and garnished with a cherry and a flashing light
Sprite, a splash of grenadine, and garnished with a cherry and a flashing light
Sprite, OJ, a splash of grenadine, and garnished with a cherry and a flashing light.
Ketel One Vodka, fresh lemonade with a splash of Chambord, Topped with fresh raspberries $13
Pitcher $49
Hornitos Plata Tequila, fresh lime juice, watermelon puree, and Topo Chico, rimmed with salt and tajin blend
Maker’s Mark Bourbon, shaken with fresh lemon, simple syrup, and egg white for a smooth finish. Topped with bitters for a touch of spice
Tropical mix of Howler Head Banana Whiskey, orange juice, pineapple juice, and coconut cream puree rimmed with coconut sugar
Crown Blackberry, Lemon Juice, Simple Syrup, and Blackberry Puree. Topped with Ginger Beer, blackberries and a mint sprig
Bacardi White Rum, Lemon Juice, Peach Puree, Schnapps, Cointreau, and Simple Syrup. Garnished with a Tajin Rim and peach gummy
TX Bourbon, apricot liqueur, Primm’s No. 1, fresh lemon juice, and ginger ale, garnished with a strawberry and cucumber wheel
Bold and smooth, combining Licor 43, Ketel One Vodka, Mr. Black, espresso and topped with orange zest
Empress 1908 Indigo Gin, Italicus Bergamotto Liqueur, fresh lemon juice and simple syrup
Ketel One, Cucumber and Mint Vodka, Watermelon Liqueur, Lime Juice and Coconut Purée. Served with a Tajin Rim, cucumber wheel and Mint Tree
La Pulga Tequila, fresh lime juice, and triple sec $13
Add: watermelon, strawberry, coconut, peach, or blueberry $14
Pitcher $49
La Pulga Tequila, fresh lime juice, grapefruit juice and grapefruit soda, rimmed with grapefruit salt
Casamigos Reposado, with Campari, agave, Lime and Pineapple juice
Horse Soldier Bourbon, simple syrup, chocolate, cherry and orange bitters $18
Smoked with cherry wood or bourbon wood $20
Fire Up: Add a spicy kick to these drinks to turn up the heat
A smooth blend of Crown Royal Vanilla Whiskey and Dr. Pepper
Sauza Signature Blue Tequila, fresh lime juice, and triple sec
Add: watermelon, strawberry, coconut, blueberry, peach puree $14
Domestic 16oz $6 / 22oz $7
Coors Light
Miller Lite
Shiner Bock
Michelob Ultra
Revolver Blood & Honey
Specialty 16oz $7 / 22oz $9
Modelo Especial
Half Life Hazy IPA
8 Track Amber
Domestic
Coors Light – $6
Budweiser – $6
Michelob Ultra – $6
Bud Light – $6
Happy Dad – $6
Coors Banquet – $6
Outlaw Light – $6
Michelob Ultra 0.0 – $6
Domestic Beer Pitcher – $17
Specialty
Angry Orchard – $7
Heineken – $7
Stella – $7
Dos Equis – $7
Blue Moon – $7
Corona Extra – $7
Red Stripe – $7
Heineken 0.0 – $7
Specialty Beer Pitcher – $19
Caposaldo Prosecco, Veneto, Italy – $6 Glass
Benvolio Prosecco, Veneto, Italy – $33 Bottle
Schmitt Sohne Riesling, Mosel, Germany – $24 Bottle
Benvolio, Pinot Grigio, Friuli, Italy – $7 Glass
Sand Point, Chardonnay, Lodi, California – $5 Glass
Sand Point, Sauvignon Blanc, Lodi, California – $5 Glass
Bogle Sauvignon Blanc, Südsteiermark, Austria – $24 Bottle
Austin Paso Robles Chardonnay – $38 Bottle
Sand Point, Rosé, Lodi, California – $5 Glass
Sand Point, Pinot Noir, Lodi, California – $5 Glass
Sand Point, Cabernet Sauvignon, Lodi, California – $5 Glass
LangeTwins Petite Sirah, Lodi, California – $52 Bottle
Highwayl2 Vineyards, Cab, Sauvignon, Sanoma, California – $43 Bottle
Cru Wine Co, Pinot Noir, Santa Lucia Highlands, California – $59 Bottle
Tapestry Red Blend, Paso Robles, California – $45 Bottle
Piattelli Malbec, Cafayate Valley, Argentina – $50 Bottle
Reservation
855 333 4444